Current Members

Jim Galloway

The UVA Board of Visitors voted to set a goal for a 25% reduction to UVA’s N footprint by 2025, relative to 2010.  To help meet this goal, I started the N Working Group in 2014 in conjunction with the Office for Sustainability.  Over the past decade, 50 student-interns have worked diligently and creatively within the NWG!

Contact: jng@virginia.edu

Libby Dukes 

I am the co-chair of the Nitrogen Working Group in my role as sustainable data analyst with UVA's Office for Sustainability. My current role involves collaborating with students, faculty, staff, and other stakeholders to determine impactful yet feasible strategies to reduce the University’s environmental impact and meet sustainability goals. My research interests revolve around integrating environmental footprints and reaching local communities.

Contact: esm9gq@virginia.edu

Phoebe Hall (Footprint Tracking Team Member, IEFT Team Lead, Morven Team Member)

I'm a fourth-year student from Bethesda, Maryland, majoring in Environmental Chemistry with a minor in French! I am interested in understanding the chemistry of the environment and how human activity may alter it. Since becoming involved as a first year, the Nitrogen Working Group has been a great way to analyze the environmental effect of UVA as a whole through commuting, food, energy, water, and more. 

Contact: deh2rt@virginia.edu

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Kyle Hagerstrom (Footprint Tracking Team Lead)

I'm a fourth-year student from Arlington, Virginia, majoring in Global Studies - Environment & Sustainability with a minor in Data Science. As a “global citizen,” shaped by my multicultural heritage and experiences living abroad, I’m passionate about working towards a more sustainable and GLOBAL future. I’m excited to leverage my data analysis skills to contribute meaningfully to this amazing team and the University’s broader sustainability goals!

Contact: cts4ys@virginia.edu 

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Molly Kaufman (Morven Team Lead, Social Outreach Team Lead)

I’m a third-year student from Arlington, Virginia, majoring in Civil and Environmental Engineering. I am interested in sustainable energy and fuel systems, as well as the intersection of political organizing and environmental issues. I joined the Nitrogen Working Group in 2024, and I am excited to continue working towards improving the University’s environmental impact this year.

Contact: tzk9jr@virginia.edu

Marco Ramirez (Morven Team Member)

I’m a third-year student from Raleigh, North Carolina, majoring in Biomedical Engineering with a minor in General Business. My interests include sustainable energy, solar cell technology, and environmental chemistry. I joined the Nitrogen Working Group in 2024 and am proud to contribute to the University’s sustainability goals.

Contact: yng7tw@virginia.edu

Rachel Chapuis (Morven Team Member)

I’m a third-year student from Arlington, Virginia, majoring in Systems Engineering with minors in Urban Planning and Data Science. Since joining the Nitrogen Working Group in 2024, I have enjoyed combining my interests in systems thinking, data analytics, and sustainability. I am looking forward to learning more about food systems and sustainable agriculture and contributing to UVA's sustainability goals alongside the Morven team!

Contact: fah9qy@virginia.edu

Avani Kashalikar (Footprint Tracking Team Member)

I am a second year from Hudson, Massachusetts, majoring in Chemistry and minoring in Data Science.  My academic interests center on leveraging chemistry and data science to develop innovative, sustainable solutions to environmental challenges. I'm excited to use my skills to contribute to the University's sustainability goals!

Contact: faz9ft@virginia.edu

Ali Hunter (Footprint Tracking Team Member)

I’m a second year student from Stafford, Virginia majoring in Economics with minors in Environmental Science and Data Analytics. I am interested in balancing economic growth and sustainability, especially pertaining to the use of Artificial Intelligence. I joined the Nitrogen Working Group in 2025, and I am excited to utilize data analysis to educate others on the environmental impact of their food choices and contribute to the University’s sustainability goals!

Contact: hfd3hp@virginia.edu